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Indulgent Chocolate Mousse Recipe

Indulgent Chocolate Mousse Recipe

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Indulge in the creamy, rich delight of our Indulgent Chocolate Mousse Recipe. This luxurious dessert is a true chocolate lover’s dream, featuring a velvety texture and an intense chocolate flavor that will impress at any gathering. With just 20 minutes of prep time, you can create a decadent treat perfect for celebrations or a simple evening indulgence. Customize it with your favorite toppings like fresh berries or nuts for an extra burst of flavor. Best of all, this mousse can be made ahead of time, allowing you to relax and enjoy the moment when it’s time to serve.

Ingredients

Scale
  • 8 ounces dark chocolate
  • 4 large eggs
  • 1/4 cup granulated sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions

  1. Melt dark chocolate in a heatproof bowl over simmering water, stirring until smooth.
  2. In a separate bowl, whisk egg yolks with half the sugar until creamy.
  3. Combine melted chocolate with the egg yolk mixture until well blended.
  4. Beat egg whites with a pinch of salt until stiff peaks form, then gently fold into the chocolate mixture.
  5. Whip heavy cream to soft peaks and fold it into the combined mixture until fully incorporated.
  6. Spoon into serving dishes and refrigerate for at least 4 hours before serving.

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