Hot Chocolate Cookies Recipe
Indulge in the delightful world of our Hot Chocolate Cookies Recipe, where the rich essence of hot cocoa meets the chewy goodness of a cookie. These scrumptious treats are filled with semi-sweet chocolate chips and gooey vegan marshmallows, making them a perfect dessert for holiday gatherings or cozy nights at home. Each bite offers a decadent flavor that will warm your heart and satisfy your sweet cravings. Whether you choose to enjoy them plain or add festive garnishes like crushed peppermint, these cookies are sure to be a hit with family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ⅔ cup light brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3¼ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1½ cups semi-sweet chocolate chips
- 1 cup mini vegan marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy. Add eggs one at a time, then mix in vanilla extract.
- In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
- Gradually combine dry ingredients into wet mixture until just mixed; avoid overmixing.
- Fold in chocolate chips and mini vegan marshmallows gently.
- Scoop dough onto prepared baking sheets and press extra marshmallows on top if desired.
- Bake for 10–12 minutes or until edges are firm but centers remain soft. Cool on wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://easywithclara.com/hot-chocolate-cookies-recipe/