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Ground Turkey Sweet Potato Bake

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Indulge in the comforting flavors of Ground Turkey Sweet Potato Bake, a wholesome casserole that brings together lean ground turkey and roasted sweet potatoes, all topped with melted cheddar cheese. This nutritious dish is perfect for busy weeknights or cozy family dinners, offering a delightful combination of hearty ingredients and aromatic spices. With its quick preparation and easy cleanup, this one-dish wonder is sure to become a staple on your dinner table. Plus, it’s versatile enough to allow you to customize with your favorite vegetables, making it an ideal option for families seeking delicious and healthy meals.

Ingredients

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  • 1 lb lean ground turkey
  • 2 medium sweet potatoes, peeled and diced
  • 1 small yellow onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper (optional)
  • 2 tablespoons olive oil, divided
  • 1 teaspoon smoked paprika
  • ½ teaspoon ground cumin
  • ½ teaspoon kosher salt (adjust to taste)
  • ¼ teaspoon freshly ground black pepper
  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped fresh parsley (for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C). Toss diced sweet potatoes with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 20 minutes until tender.
  2. While sweet potatoes roast, heat olive oil in a skillet over medium-high heat. Sauté onion and optional bell pepper for 4–5 minutes until softened. Add garlic and cook for another 30 seconds.
  3. Add ground turkey to the skillet; season with paprika, cumin, salt, and pepper. Cook for about 6–8 minutes until no longer pink.
  4. Reduce oven temperature to 375°F (190°C). In a baking dish, combine roasted sweet potatoes with turkey mixture. Top with cheese.
  5. Bake at 375°F (190°C) for 20–25 minutes until cheese is melted and bubbly. Let rest before serving.

Nutrition

Find it online: https://easywithclara.com/ground-turkey-sweet-potato-bake/