Easy Coffee Truffles
Indulge in the delightful experience of Easy Coffee Truffles, a rich and creamy treat perfect for any occasion. These indulgent bites combine the robust flavors of dark chocolate and coffee into an exquisite dessert that is incredibly simple to make. With just four key ingredients, these truffles require minimal effort, making them ideal for everything from a cozy night in to a charming homemade gift. The smooth texture and decadent flavor are sure to impress your friends and family. Customize them with various coatings or additional flavors to make them truly your own. Enjoy these luxurious bites as an elegant dessert option or a quick energy boost during your day.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 90 ml thickened or whipping cream (minimum 35% fat)
- 200 g dark cooking chocolate (40% cocoa solids), finely chopped
- 1 tablespoon instant coffee granules
- 125 g milk cooking chocolate (for coating)
Instructions
- Line a small flat dish with non-stick baking paper.
- In a small saucepan, warm the cream over low heat until just below boiling.
- Turn off the heat; add chopped chocolate and instant coffee, stirring until smooth.
- Pour the mixture into the lined dish; refrigerate for about 2 hours or until firm.
- Scoop about 3 teaspoons of the mixture and roll into small balls; chill for another 30 minutes.
- Melt the milk chocolate over simmering water; cool slightly before use.
- Dip each truffle into melted chocolate to coat thoroughly; place on the tray to set.
- Refrigerate again for 30 minutes until firm.
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 95
- Sugar: 7g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://easywithclara.com/easy-coffee-truffles/